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Issue 4
September 2007

The Southern Cross
Tex-Mex in the Heart of the city Any time of the day

Are your wait staff sales people or order takers


Hospitality Solutions offers a unique, personalized service to help restaurant and bar operators reduce, control and monitor food and beverage costs with accuracy and efficiency. Using state of the art inventory software we provide ongoing cost reduction advice that is supported by partners and associates, all of whom are all former operators.

Food Inventory Solutions

Our Food Inventory Solutions provide clients with a personalized inventory audit service that helps monitor and control food inventory costs, reduce "shrink", maximize on new opportunities, and improve profits.




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